Molasses Cookie Recipes | Taste of Home
We love these sweet-and-spicy molasses cookie recipes. Learn how to make 'em soft, with blackstrap molasses and even the old-fashioned Amish way!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2/3 cup plus 2 tablespoons sugar, divided
- 1/4 cup sunflower oil
- 1 large egg, room temperature
- 1/4 cup molasses
- 2 cups white whole wheat flour or whole wheat pastry flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 3 tablespoons confectioners' sugar
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