Balsamic Beef Jerky - The Gruene Olive Tasting Room
An absolutely delicious, natural, cost effective alternative to store bought jerky. Balsamic Cured Beef JerkyIngredients2 pounds beef round steak, cut into very thin strips across the grain1/4 cup...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grueneolive.com.
Ingredients
- 2 pounds beef round steak, cut into very thin strips across the grain
- 1/4 cup soy sauce
- 3 Tablespoons Traditional Balsamic
- 2 Tablespoons natural liquid smoke
- 2 Teaspoons salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon hot red chili flakes (optional)
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