Rice and Hominy Cakes with Tomato Sauce - Recipes | Goya Foods

Ingredients

• 1 tbsp. Extra Virgin Olive Oil
• 2 tbsp. Minced Garlic
• 1 can Tomato Sauce
• ¼ tsp. dried oregano, crushed
• ½ tsp. sugar
• Adobo All-Purpose Seasoning with Pepper
• 1 tbsp. butter
• 2 celery stalks, minced
• ¾ cup red bell pepper, minced
• ⅓ cup green onions, thinly sliced
• 1½ tsp. Minced Garlic
• 1 tsp. Hot Sauce
• 3 eggs, large
• ⅓ cup Mayonnaise
• ⅔ cup sour cream
• 3 tbsp. chives, chopped
• 1 tbsp. parsley, minced
• 1 tbsp. Lemon Juice
• 3 cups White Hominy
• 3 cups Canilla^® Extra Long Grain Rice
• 1 cup panko bread crumbs, or as needed
• 1 cup all-purpose flour, or as needed
• 1 cup Extra Virgin Olive Oil