Chicken Veggie Stir Fry | Tasty Recipes
Chicken Veggie Stir Fry. Satisfying and nutritious with just a hint of flavorful heat! An easy, tasty dinner for busy weeknights!
Ingredients
- 3 Large Boneless Chicken Breasts, cut into 1″ pieces
- 1 Large Head Broccoli, washed and cut into bite sized pieces
- 6 Sweet Peppers, washed, cleaned and cut into strips
- 3 Yellow Squash, unpeeled, washed and cut into bite sized pieces
- 1 Can Water Chestnuts, sliced
- 1 Cup Dry White Wine
- 1/3 Cup Low Sodium Soy Sauce
- 1 Tbsp. Dried Oregano
- 1 Tsp. Black Pepper
- 1 Tsp. Sriracha Hot Sauce
- 1/2 Tsp.Wasabi Paste
- 2/3 Cup Water
- 1 Tbsp. Cornstarch
- 1/4 Cup Olive Oil
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