Apple Tart recipe from Roving Chef, cookery classes in your own home
Apple Tart recipe from Roving Chef. We teach simple, uncomplicated, healthy (although sometimes a little wicked!) dishes that can be quickly prepared and are great to eat. Benefit from learning to...
Keywords
- apple tart
- roving chef
- cookery classes
- home
- catering
- london
- courses
- recipes
- hayley edwards
- private tuition
Ingredients
- 500 g / 1 lb 2oz short crust pastry — ready made if you want
- 1.5 kg/3 lb cooking apples such as Bramley or Granny Smiths
- 150-200 g / 5-7 oz sugar
- 4 tablespoons of blackcurrant jam
- 80 g / 3 oz unsalted butter
- A pastry tin 30 cm / 12 inch or what ever smaller individual sizes you want
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