Sweetcorn pancakes with poached eggs and salsa | Tesco Real Food
These delicious sweetcorn pancakes are a quick vegetarian lunch recipe for kids. See more vegetarian recipes for kids at Tesco Real Food.
Ingredients
- 60g self-raising flour
- ½ tsp baking powder
- ½ tsp smoked paprika, plus an extra pinch to serve (optional)
- ½ tsp ground coriander (optional)
- 3 medium eggs
- splash of milk (optional)
- 200g tinned sweetcorn in water, drained
- 1 tbsp olive oil
- 1 tbsp white wine vinegar
- 150g mild tomato salsa dip
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