Hearty Lamb Shanks | Bunbury Farmers Market

Ingredients

• 4 lamb shanks, seasoned with salt and pepper and dusted with flour
• 3 tablespoons extra virgin olive oil
• Salt & pepper, to season
• 1 large brown onion, large dice
• 4 cloves garlic, crushed
• 4 carrots, large dice
• 6 sticks of celery, large dice
• 6 potatoes, large dice
• 2 tablespoon, dried oregano
• 1 Cup of good quality red wine
• 1 x 700g jar Le Conserve Della Nonna Lampomodoro (tomato puree)
• Large handful of roughly chopped Italian parsley