Recipes Apple pancake
Mix the milk first with flour and salt, then add the eggs. Peel the apples, cut out the core and cut into ½ cm slices. Run the slices through the ...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.merano-suedtirol.it.
Cooking tools:
Ingredients
- ¼ ltr. milk
- 180 gflour
- 1 pinch of salt
- 2 eggs
- 1 tbsp sugar
- 1 tbsp rum
- 750 g large apples
- oil for baking, icing sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.