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Cold Soba (Zaru Soba)
A cold Japanese soba noodle dish accompanied by various dipping sauces and garnishes. Get the recipe for this light and refreshing Zaru Soba.
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Cooking tools:
- Refrigerator
- Saucepan
- Stove
- Pot
- Colander
- Mixing bowl
- Plate
- Cup
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 4 bundles soba noodles
- Mentsuyu
- 2 spring onions (thinly sliced)
- 1 sheet nori (cut into thin strips)
- 2 tsp wasabi paste (optional)
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