PIE BOTTOM PASTRY - New Zealand Bakels

PIE BOTTOM PASTRY - New Zealand Bakels

www.nzbakels.co.nz

Try the new Bakels Tiger Paste for a superb tiger pattern, flavor, and crunch in your pie bottom pastry.

View full recipe on www.nzbakels.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzbakels.co.nz.

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Ingredients

  • Flour 10.000
  • MORAH CAKE (MEDIUM) 3.000
  • Salt 0.125
  • Water 4.500

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