Fluffy Citrus Ricotta Pancakes
Soft, airy pancakes with rich ricotta and tangy lemon zest. Great for lazy mornings or classy brunches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Microplane
- Mixing bowl
- Whisk
- Nonstick skillet
- Griddle
- Stove
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 tablespoon sugar
- 1 cup regular flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 2 eggs, large
- 1 tablespoon fresh-squeezed lemon juice
- 1/2 cup ricotta
- 1/2 teaspoon vanilla
- 1 tablespoon lemon zest
- 1 cup buttermilk
- Butter or oil for frying
- Lemon wedges and mint sprigs to garnish
- Warm maple syrup to drizzle
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