JARLSBERG ZUCCHINI FRITTERS WITH ROASTED GARLIC CREAM - Norseland | Jarlsberg®
Ingredients
- 1 head garlic
- 2 tbsp olive oil, divided
- 2 cups sour cream salt and freshly ground pepper
- 3 cups grated zucchini
- 2 large eggs
- 1 small leek, trimmed and thinly sliced
- 2/3 cup self-rising flour
- 200 g Jarlsberg, grated (about 2 cups, divided)
- 1/4 tsp salt
- 1/4 tsp freshly ground pepper
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