Chicken Enchilada and Black Bean Pizza - West Georgia Woman
Pre-baked crust topped with enchilada sauce, chicken, beans, and cheese; baked to perfection then finished with fresh avocado and cilantro.
Ingredients
- 1 12-inch pizza crust (fresh, canned or precooked will all work)
- 1 cup enchilada sauce
- 1/2 cup cooked and shredded chicken
- 1 cup cooked or canned black beans, rinsed and drained
- 1/2 cup Mexican blend shredded cheese
- 1 large avocado, diced
- 1/2 cup fresh cilantro
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