Mexican Street Corn Casserole - McMinn Life Magazine

Mexican Street Corn Casserole - McMinn Life Magazine

mcminnlife.com

Bring this next-level street corn dish to your next party. It pairs great with chips and everyone will love it!

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Ingredients

  • 24 oz Frozen Corn, Thawed
  • ¼ cup Mayonnaise
  • ⅓ cup Sour Cream
  • 1 tbsp Lime Juice
  • 1 tsp Chilli Powder
  • ½ tsp Garlic Salt
  • 4 oz Crumbled Queso Fresco or Cojita Cheese
  • 2 tbsp Cilantro, Chopped for Garnish
  • 1 pinch Cayenne Pepper
  • 1 pinch Salt & Pepper, To Taste

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