MEXICAN STREET CORN | SIDE DISH | SALAD | MEXICAN FOOD

MEXICAN STREET CORN | SIDE DISH | SALAD | MEXICAN FOOD

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Make your very own Mexican street corn. Serve up as a side dish, or even make into a salad. Either way, you will love the flavors.

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Ingredients

  • 8 ears of corn
  • 1/2 Cup mayo
  • 2 heaping Tablespoon sour cream
  • juice of one lime
  • 1 teaspoon chili powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon garlic powder
  • 3/4 cup queso blanco or Cotija cheese
  • 1 Tablespoon paprika
  • fresh chopped cilantro
  • Kosher salt

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