Shrimp Alfredo Burger - Sutter Home Family Vineyards

Ingredients

• 3 tablespoons unsalted butter
• 3 garlic cloves, minced
• 4 portabella mushroom caps, finely chopped
• 8 sun-dried tomatoes finely chopped
• 5 shrimp finely chopped
• 1 quart of heavy whipping cream
• 1/4 cup of Pinot Grigio
• 2 cups grated parmesan cheese
• 2 tablespoons salt
• 2 tablespoons pepper
• 2lbs Ground Beef
• 20 medium size shrimp, cut in half
• 1/2 cup Pinot Grigio
• 1 cup portabella mushrooms caps, chopped
• 3 garlic cloves, finely chopped
• 1/4 cup of scallions(white part only), finely chopped
• 8 sun-dried tomatoes cut in fours
• 3 tablespoons garlic salt