Turkey Smoked Sausage and Potato Skillet | Willie's Supervalu

Ingredients

• 3 cups diced Yukon Gold potatoes (3 cups = 1 pound)
• 1 teaspoon seasoned salt
• 1/2 cup chopped green bell pepper
• 1 pkg (13 oz each) turkey smoked sausage, sliced
• 1 tablespoon Pure Wesson® Canola Oil
• 1 can (14.5 oz each) Hunt's® Diced Tomatoes, drained well
• 1/2 cup chopped yellow onion
• 1/2 teaspoon dried oregano