Raisin Buns - QS Vruchten Geel (Fruit Bread) and Crème Sonnomel | Sonneveld
Delicious Raisin Buns with QS Vruchten Geel and Crème Sonnomel. Perfect for a special treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 10000 g - 100% Flour (high-protein)
- 1500 g - 15% QS Vruchten Geel (Fruit Bread)
- 800 g - 8% Fresh Yeast
- 500 g - 5% Crème Sonnomel
- 200 g - 2% Salt
- 6800 g - 68% Water approx.
- 7000 g - 70% Raisins
- 2000 g - 20% Currants
- 1000 g - 10% Fruitmix
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