Blue Cheese and Sage Scones | EasiYo NZ
Try our simple and delicious blue cheese and sage scone recipe. For such a quick, effortless process, the rewards are absolutely stunning and sure to impress. Feel good about homemade
Ingredients
- 2 cups EasiYo Greek Style Unsweetened Yogurt
- 2 ½ cups self-raising flour
- 1 ½ cups of cheddar cheese, grated (reserve a little for sprinkling on top)
- ½ cup blue cheese, crumbled
- 2 tbsp sage, chopped
- Pinch salt
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