Cacao Fudge and Carob Fudge
Fudge two ways, with cacao or carob. A super simple, guilt-free treat that will be a very welcome addition to your fridge!
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Baking dish
- Parchment paper
- Freezer
- Chef's knife
- Cutting board
- Refrigerator
- Airtight container
Ingredients
- 8 tbsp almond spread or cashew spread
- 1/4 cup maple syrup
- 2 tbsp coconut oil
- 2 tsp vanilla extract
- 1/2 cup coconut cream
- 1/4 cup Changing Habits Cacao Powder
- 1/4 cup carob powder
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