Cabbage and Lentil Salad Toast -

Ingredients

• 2-3 slices of sourdough toast
• 1 cup, whipped Farmer Cheese
• 1 cup red quinoa
• 1 cup black lentils
• 4 cups vegetable broth
• handful of long stem green beans
• 1 cup purple cabbage
• Lemon Herb Sauce:
• 1/2 cup olive oil
• 1/4 cup lemon juice
• 1 garlic clove, minced
• salt and dried parsley to taste
• squeeze of honey
• Additional tbsp olive oil