Black Creek® Cheese | Cheddar Beer Dip
Cheddar Beer Dip
Ingredients
- 8 ounces cream cheese
- 2 tablespoons unsalted butter
- 1/2 c. yellow onion, finely chopped
- 1 link smoked sausage, cut into 1/2-inch pieces
- 2 tablespoons Dijon mustard
- 4 cups sharp cheddar cheese, shredded
- 6 drops of Tobasco sauce
- 1 bottle Guinness® beer
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