Coffee and Vanilla Cake - Kosher.com

Name: Coffee and Vanilla Cake - Kosher.com
Total time: 85 min
Ingredients: 10 ounces (250 grams) baking chocolate; 1 tablespoon coffee granules; 3/4 cup sugar; 1/4 cup Jeunesse Cabernet Sauvignon or other wine; 7 ounces (200 grams) margarine (use soy-free if needed); 2 eggs; 6 eggs, separated; 1/2 teaspoon salt; 1 and 1/4 cups sugar; 2/3 cup oil; 1 cup warm water; 1 package vanilla sugar; 1 and 3/4 cups flour; 1 and 1/2 teaspoons Haddar Baking Powder; 2/3 cup sugar; 2 tablespoons Gefen Cocoa; baking chocolate, for garnish

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A delicious and elegant cake to serve your family and guests on Succos. It’s rich, yet light and moist, at the same time. I made it recently

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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