Crispy Fried Pickle Chips
Crispy Cajun fried pickle chips soaked in a buttermilk brine with Cajun spices, coated in New Orleans-Style Seafood Breading Mix, and served with tangy dipping sauce!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianafishfry.com.
Cooking tools:
- Deep-fry thermometer
- Pot
- Stove
- Mixing bowl
- Paper towel
- Measuring cup
- Measuring spoon
- Spoon
- Mason jar
Ingredients
- 2 tsp. Louisiana Fish Fry Products Cajun Seasoning
- 1 bag Louisiana Fish Fry Products New Orleans-Style Fish Fry Seafood Breading Mix, 10 oz.
- 1 (16oz) jar of dill pickles, sliced
- 1 Tbsp. garlic powder
- 1 cup buttermilk
- 1 Tbsp. dried dill
- 1 Tbsp. smoked paprika
- 1/2 cup mayonnaise
- Salt
- freshly ground pepper
More Like This
Spicy Fried Fish
louisianafishfry.com
Pickle-Brined Oven Fried Chicken
louisianafishfry.com
Viet-Cajun Wings
louisianafishfry.com
New Orleans-Style Lemon Fried Fish
louisianafishfry.com
Cajun Seared Fish Fillets
louisianafishfry.com
Cajun Meat Loaf
louisianafishfry.com
Air Fryer Pickles Gelson's
gelsons.com
Cajun Fried Turkey
louisianafishfry.com