Coconut Caramel Cream Puffs with Luscious Cream Filling

Coconut Caramel Cream Puffs with Luscious Cream Filling

myhomemaderecipe.com

Make Coconut Caramel Cream Puffs with Luscious Cream Filling from scratch, with crisp choux shells, silky coconut custard, glossy caramel, and toasted…

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  • Cooling rack
  • Whisk
  • Saucepan
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  • Parchment paper
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  • Refrigerator

Ingredients

  • 1/2 cup (120 ml) water
  • 4 tablespoons (56 g) unsalted butter, cut into pieces
  • 1 teaspoon granulated sugar
  • 1/4 teaspoon fine salt
  • 2/3 cup (80 g) all-purpose flour
  • 2 large eggs, room temperature
  • 1/2 cup (120 ml) whole milk
  • 1/2 cup (120 ml) full-fat coconut milk
  • 1/4 cup (50 g) granulated sugar
  • 2 tablespoons (16 g) cornstarch
  • 2 large egg yolks
  • 2 tablespoons (28 g) unsalted butter
  • 1 teaspoon vanilla extract
  • 1/3 cup (30 g) sweetened shredded coconut
  • 1/2 cup (100 g) granulated sugar
  • 1/3 cup (80 ml) heavy cream, warmed
  • 1/4 cup (20 g) toasted shredded coconut

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