Recipe of Mapo Tofu – SENSARTE

Ingredients

• ½ cup oil
• 1-2 fresh Thai bird chili peppers (thinly sliced)
• 6-8 dried red chilies (roughly chopped)
• 3 tbsps ginger (finely minced)
• 3 tbsps garlic (finely minced)
• ground Sichuan peppercorn
• 8 ounces ground pork
• 1-2 tbsps spicy bean sauce
• ⅔ cup low sodium chicken broth (or water)
• 1 pound silken tofu (cut into 1 inch cubes)
• 1 ½ tsps cornstarch
• ¼ tsp sesame oil
• ¼ tsp sugar
• 1 scallion (finely chopped)