Snow pea, Thai basil & chicken stir-fry
Snow pea, Thai basil & chicken stir-fry Ingredients 600g chicken fillets, trimmed and thinly sliced 1/4 cup peanut oil 2 small chillies, deseeded and chopped 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yourlocalgreengrocer.com.au.
Cooking tools:
- Wok
- Stove
- Refrigerator
- Mixing bowl
- Plate
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 600g chicken fillets, trimmed and thinly sliced
- 1/4 cup peanut oil
- 2 small chillies, deseeded and chopped
- 2 garlic cloves, crushed
- 6 green onions, sliced diagonally
- 250g snow peas, trimmed and halved lengthways
- 1/3 cup chicken stock
- 1 1/2 cups Thai basil leaves
- steamed jasmine rice, to serve
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