How to Bake Classic White Bread | Soft & Delicious: My…
Learn to bake classic white bread that's soft and delicious like my grandma used to make! This recipe brings warm memories to your kitchen. Give it a…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesforbaking.com.
Ingredients
- 4 cups all-purpose flour (480g), plus extra for dusting
- 2 teaspoons instant yeast (7g)
- 2 tablespoons granulated sugar (30g)
- 1 tablespoon salt (15g)
- 1 ½ cups warm water (110°F/43°C) (360ml)
- 2 tablespoons unsalted butter, melted (30g)
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