Onion Gratin Recipe

Name: Onion Gratin Recipe
Total time: 60 min
Ingredients: 2 tablespoons butter; 3 cups onions, quartered and thinly sliced; 2 tablespoons all-purpose flour; 1 1/4 cups milk; 1/2 cup light cream; 1/2 teaspoon salt, to taste; 1/4 teaspoon pepper, to taste; 1 egg, beaten; 3 hard-boiled eggs, thinly sliced; 1 cup gruyere cheese or 1 cup swiss cheese, grated; 2 tablespoons bacon, crisply cooked, crumbled-or 4 strips

www.food.com

After looking at the kind review of Chef#296809, I have revised it and made it myself. A recipe adapted from the Chilean Fresh Fruit Association but

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Cooking tools: