Homemade Individual Meat Loaves Recipe: How to Make It

Homemade Individual Meat Loaves Recipe: How to Make It

www.tasteofhome.com

I've made this hearty entree many times over the years, and it's always so good. Plus, these single-serving loaves bake much faster than one large loaf.—Norma Erne, Albuquerque, New Mexico

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Ingredients

  • 1-1/2 pounds ground beef
  • 1 can (5 ounces) evaporated milk
  • 1 large egg, lightly beaten
  • 3/4 cup quick-cooking oats
  • 1/4 cup chopped onion
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/3 cup ketchup
  • 1 tablespoon brown sugar
  • 1 tablespoon prepared mustard

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