Krispies, Honey
Recipe archives for the Jewish Food Mailing List
Ingredients
- 200 gm. (1-3/4 sticks) unsalted butter
- 1/2 cup sugar
- 5 level tbsp. cocoa powder
- 5 tbsp. honey
- 2 tbsp. brandy
- grated zest of 1 orange (or 2 lemons)
- 7 cups plain Rice Krispies
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