White Chocolate Rice Krispie Fingers - Kosher.com

Ingredients

• 4 and 1/2 cups rice crispies
• 2/3 cup (125 grams) butter
• 1/4 cup sugar
• 4 tablespoons Gefen Honey
• 2 ounces (60 grams) Haddar Baracke Halva, crumbled
• 4 tablespoons Gefen Cocoa
• 12 ounces (350 grams) Elite White Chocolate, chopped
• 5 and 1/4 ounces (150 grams) heavy cream
• 3 tablespoons milk
• 1 teaspoon (5 grams) gelatin