Indian Beef Masala Fry Recipe

Ingredients

• 500 grams Beef (boneless, cut into small cubes)
• 2 medium Onions (sliced thinly)
• 2 medium Tomatoes (finely chopped)
• 4 cloves Garlic cloves (minced)
• 1 inch piece Ginger (minced)
• 2 pieces Green chilies (slit lengthwise)
• 100 ml Curd (plain yogurt)
• 0.5 teaspoons Turmeric powder
• 1 teaspoons Red chili powder
• 2 teaspoons Coriander powder
• 1 teaspoons Garam masala
• 1 teaspoons Cumin seeds
• 10 leaves Curry leaves
• 3 tablespoons Oil (vegetable or mustard oil)
• 1 to taste Salt
• 2 tablespoons Cilantro (chopped for garnish)