Easter Charcuterie Board
This bright and colorful Easter charcuterie board makes a fresh and flavorful addition to any Easter holiday table, with sweet and savory treats!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pankobunny.com.
Cooking tools:
- Cheese knife
- Serving platter
- Cutting board
- Chef's knife
- Bread knife
- Paring knife
- Mixing bowl
- Mason jar
- Spoon
- Fork
Ingredients
- 12 oz cured meat (pepperoni, prosciutto, ham)
- 20 oz cheese (gouda, havarti, brie cheese)
- 3 beet pickled eggs
- 6 oz crackers
- 1 baguette
- cheddar bunnies crackers
- carrots
- cucumbers
- endive
- fresh radishes
- hummus
- chocolate eggs
- chocolate bunnies
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