METHI MUTTER MALAI – Asturias Ship Chandlers Private Limited
METHI MUTTER MALAI Ingredients For masala paste: For curry: Instructions - In a large kadai heat 3 tsp oil and splutter 1 tsp cumin.
Ingredients
- 2 teaspoons Oil
- 1 Onion
- 2 Chilli
- 1 teaspoon Ginger garlic paste
- 1/4 cup Cashew / kaju
- 3 teaspoons Oil
- 1 teaspoon Cumin / Jeera
- 2 cups Fenugreek / methi
- 1 cup Water
- 1/2 cup Cream
- 1 cup Peas / matter
- 1/2 teaspoon Sugar
- 3/4 teaspoons Salt
- 1/4 teaspoon Garam masala
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