Stewed Cinnamon Apples - Kidney Kitchen

Stewed Cinnamon Apples - Kidney Kitchen

kitchen.kidneyfund.org

Stewed Cinnamon Apples This is the perfect fall recipe to put those extra apples from the orchard to use.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.kidneyfund.org.

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Ingredients

  • 1 tablespoon vegan butter
  • 4 medium apples, peeled, cored and cut into eight wedges
  • 1 teaspoon ground cinnamon
  • ¼ cup of water
  • 1 tablespoon Greek or frozen vanilla yogurt (optional, not included in nutritional analysis)

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