Cinnamon Nutella Cake Recipe
Cinnamon Nutella cake is a Easy cake recipe for 4 - 8 people, takes only 10 mins; recipe has butter, golden caster sugar and egg.
Ingredients
- Butter: 175g softened butter
- Golden Caster Sugar: 175g golden caster sugar
- Egg: 3 eggs
- Self Raising Flour: 200g self-raising flour
- Baking Powder: 1 tsp baking powder
- Cinnamon: 2 tsp ground cinnamon
- Milk: 4 tbsp milk
- Nutella: 4 rounded tbsp Nutella or own-brand chocolate hazelnut spread
- Hazelnut: 50g hazelnuts, roughly chopped
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