Farfalloni, marmite & onion sauce recipe | Woolworths TASTE
Elevate your pasta game with this Farfalloni recipe featuring a rich marmite and onion sauce. A savoury and satisfying dish perfect for any occasion.Try it!
Ingredients
- 1 T olive oil
- 1 T butter
- 500 g small red onions, sliced into petals
- 4 bay leaves
- 1 T Marmite
- 1 T flour
- 1⁄2 cup chicken stock
- Sea salt and freshly ground black pepper, to taste
- 400 g Woolworths farfalloni, cooked al dente
- 100 g Parmesan, finely grated
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