Banana and Blackberry Bread
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Cooking tools:
- Loaf pan
- Parchment paper
- Mixing bowl
- Wooden spoon
- Spatula
- Skewer
- Paring knife
- Aluminum foil
- Oven
Ingredients
- 250g caster sugar
- 125g Graham’s slightly salted butter, softened
- 3-4 bananas, the browner the better
- 2 large eggs
- 250g plain flour
- 3 tsp baking powder
- A punnet of fresh blackberries
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