Brownies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grahamsfamilydairy.com.
Cooking tools:
- Oven
- Baking pan
- Parchment paper
- Saucepan
- Stove
- Wooden spoon
- Chef's knife
- Refrigerator
Ingredients
- 150g Graham’s slightly salted butter
- 250g plain chocolate
- 100g caster sugar
- 100g soft brown sugar
- 100g plain flour
- 1/2 tsp salt flakes
- 4 eggs
- Graham’s creme fraiche, to serve
- Salted caramel sauce, to serve
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