Beer Can Chicken With A Sour Apple And Chilli Jam Glaze - Spanish Passion Foods & Wines
Haven't got any idea what should you cook for tonight? Try our special Beer Can Chicken With A Sour Apple And Chilli Jam Glaze recipes!
Ingredients
- 1 x Roasting chicken (1.5kg)
- 200ml x Chilli and Tomato Jam
- 80ml x Apple Vinegar Syrup
- 1 x Teaspoon Paprika
- 1 x 400ml Can Estella (100ml for the Chef)
- 10g x Fresh Thyme
- 10g x Fresh Rosemary
- 1 x Sprig Bay leafs
- 1/2x Fresh Lemon
- Salt and pepper
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