Grilled Steak & Veggie Bowls Recipe

Ingredients

• 1 T-bone steak
• Smoke on Wheels BBQ Marinade
• Cattleman’s Grill California Tri-tip Seasoning
• 1 medium yellow onion, halved
• 1 large portobello mushroom
• 2 tbsp vegetable oil
• 1 tsp fresh ginger, peeled, grated
• 1 tbsp garlic, peeled, grated
• 1/2 cup green onions, sliced thin
• 1 zucchini, spiral cut
• Kim’s Gourmet Bourbon-Aki Sauce
• Noble Saltworks Whiskey Barrel Smoked Flaked Finishing Salt
• Flavolcano Smoky Red Pepper Sauce, optional
• Soy sauce, optional