Grilled Steak Bowl Recipe Creamy Zesty Ready in 30

Ingredients

• 12 oz (340g) flank steak or skirt steak
• 2 tbsp (30ml) olive oil
• 2 cloves garlic, minced
• 1 tsp smoked paprika
• 1 tsp ground cumin
• Salt and freshly ground black pepper, to taste
• Juice of 1/2 lime
• 2 medium zucchinis, sliced lengthwise into 1/4-inch (6mm) strips
• 1 tbsp (15ml) olive oil
• 1/2 cup (120g) Greek yogurt (full-fat or 2% – avoid fat-free) or sour cream
• 1 tbsp (15ml) mayonnaise (full-fat or light)
• 1 tbsp (15ml) fresh lemon juice
• 1 garlic clove, minced
• 1 tsp fresh dill or parsley, chopped (optional)
• Cooked rice, cauliflower rice, or quinoa (about 1 cup/200g per serving)
• Fresh cilantro or parsley for garnish
• Lime wedges