Seasoned Black Beans - Another Delicious Bowl
Black beans lover? Find out more about this simple recipe with high nutritious value and lots-o-tastiness!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at traditionalcookingschool.com.
Ingredients
- 7 to 8 cups black beans (cooked and rinsed)
- 1 to 2 cups pure water (or to desired consistency)
- 2 teaspoons sea salt
- 1/2 teaspoon ground black pepper (omit for Low Vitamin A)
- 2 tablespoons ground cumin
- 1 tablespoon ground paprika (omit for Low Vitamin A)
- 2 tablespoons nutritional yeast (omit for Low Vitamin A)
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