My Favorite Sautéed Black Beans
Discover my go-to Sautéed Black Beans: Quick & Flavorful Delight! Easy to make, packed with flavor, and perfect for any meal. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 2 (15 oz) cans black beans, drained and rinsed or 3 cups cooked black beans
- 2 tablespoons olive oil
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- ½ teaspoon salt, adjust to taste
- ¼ teaspoon black pepper, adjust to taste
- 1 tablespoon fresh lime juice
- ¼ cup fresh cilantro, chopped (optional)
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