Chick Crinkle Cookies – Rosanna Pansino

Ingredients

• 1 ¾ cups all-purpose flour
• ½ teaspoon salt
• ¼ teaspoon baking powder
• 1/8 teaspoon baking soda
• 8 tablespoons (1 stick) unsalted butter, at room temperature
• ¾ cup granulated sugar
• 1 large egg
• 1 tablespoon grated lemon zest
• 2 tablespoons lemon juice
• ¼ teaspoon lemon yellow food coloring