Orio-Style Oven-Baked Sea Bass (Lubina estilo Orio) - Recipe | Bonapeti.com
Today were cooking sea bass and you need to promise us to try it and share the recipe with all of your friends. Enjoy the orio-style oven-baked sea bass
Ingredients
- sea bass - 1.1 lb (500 g)
- potatoes - 9 oz (250 g)
- vinegar - 2 tbsp (30 ml) apple or wine
- white wine - 2 tbsp (30 ml)
- garlic - 4 cloves
- parsley - 3 tbsp. (chopped)
- olive oil - 3 1/3 tbsp (50 ml)
- salt - by taste
- cayenne pepper - 1 pepper (whole)
- almonds - 1 handful (raw, peeled)
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