Pie - Pumpkin — YoungstownRecipes.com

Pie - Pumpkin — YoungstownRecipes.com

www.youngstownrecipes.com

Once you try this, You'll never go back to canned Pumpkin again. Light, Creamy and so delicious.

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Ingredients

  • 1 Pumpkin (Fresh - Soccer Ball Sized)
  • 2 Eggs (Slightly Beaten)
  • 1 ½ Cups Pureed Pumpkin (Well Drained)
  • ¾ Cups Sugar
  • ½ tsp Salt
  • 3 tsp Pumpkin Pie Spice
  • 1 Can Evaporated Milk
  • 1 Pie Shell (Unbaked)

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