Breadsticks- Justine Pattison's fool proof and delicious recipe

Breadsticks- Justine Pattison's fool proof and delicious recipe

www.justinepattison.com

Home-made breadsticks keep for weeks in an airtight container and are great for serving with dips and in place of bread with soups.

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Ingredients

  • 50 ml just-boiled water
  • 50 ml cold water
  • 1 ½ tsp fast action dried yeast
  • ½ tsp fine sea salt
  • 200 g strong white flour, (plus extra to dust)
  • 1 medium egg, (beaten)

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