Scallion Pancake Popovers – Kitchen Alchemy
POV: You want the crispy, savory hit of a scallion pancake… But you also want to skip the gluten, the grease, and the stovetop babysitting.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.modernistpantry.com.
Ingredients
- 224g (1 Cup) Whole Milk
- 96g (½ Cup) Vegetable Oil
- 2 Eggs
- 60g (¼ Cup) Grated Parmesan
- 60g (½ Cup) Grated Cheddar
- 250g (2 Cup) Expandex
- 10g (2 tsp) Salt
- 20g (¼ Cup) Chopped Scallion (Green Only)
- Pan Spray
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